A healthy soup with the creaminess of coconut milk and walnuts.
This recipe makes for a good appetiser or tea-time snack.
Everyone must sample these tiny pan-fried idlis stuffed with onions or vegetables once before they die.
This crispy, flaky, deep-fried Indian bread is stuffed with green peas.
It goes well with chicken or mutton biryani, says Asiya Subhani
End your Republic Day celebration with these tricolour treats.
A unique snack recipe for masala potato-stuffed cabbage rolls.
Two unique Indian snacks that can be munched with drinks.
We're fully in winter mode and it's recommended you try out this traditional Gujarati dish with warm rotis and have a feast.
Rediff reader Manasi Sadarangani shows you how to add veggies to your omelette to make it interesting.
A delicious delicacy made with boneless mutton pieces.
These simple recipes can be made in a jiffy.
A Mumbai girl, who has grown up eating dabeli all her life, the dish is her absolute favourite.
The best summer foods of India
A blend of rich flavours, this curry is served with Crispy Rice and Spicy Salsa.
Care for a hot broth to welcome Father Christmas?
Bollywood celebs ace the style game in show-stopping dresses with slits.
Executive Chef Avinash Kumar of Novotel Imagica Khopoli shares three interesting recipes to try this Holi.
Edamame + truffle oil + basmati rice = an exquisite combo.
Surprise your loved one with these simple and healthy meals.
Bored of fries? Serve these potato-cheese-bacon delights at your next family dinner.
Food blogger Sangita Agrawal shared these breakfast recipes.
Chef Vijesh Modi from The Deltin, Daman shares his special monsoon recipes. You can share yours too!
Test your knowledge of Indian street food with this fun quiz!
Executive Chef Dinesh Mhatre of Hilton Mumbai International Airport shares three signature Maharashtrian recipes.
Swap your basic paneer mattar for delicious, creamy, melt-in-your mouth koftas.
Adding greens to your dal transforms it into to the best companion for your rice.
Celebrate Lohri with traditional Punjabi recipes.
Rediff Reader Manasi Sadarangani shares a quick recipe.
Rediff reader Annapoorni, 51 from Polibetta, Karnataka shared this interesting recipe.
An intriguing pulau that could be a great lunch fixture
Chef Ananya Banerjee shares her special recipe for rajgira puri with potato and red pumpkin sabji.
Sangita Agrawal's Sweet Mango Pickle can jazz up any basic meal. And the Mango Salsa is a vibrant dish with a zesty dressing.
Crunchy cabbage, yoghurt-based makes Mor Kuzhambu served with ghe rice, fried fish and rice papad makes for a satisfying dinner.
Rediff reader Richa Tiwari shares a classic pasta recipe.
To-be moms can enjoy these yummy treats without any guilt.
A great after-work dish, which is budget-friendly as well.
This recipe detours away from the classic chaas to incorporate a smoky flavour in the refreshing drink.
Treat your mommy to breakfast in bed or a yummy nashta of Kairi Makai Dhokla and a tall glass of Mango Lassi or Mango Thandai.
